Working Man's Lunch

Brown Ale

Malt

Our tribute to the original Southern working man's lunch: an RC Cola and a MoonPie.

We brew Working Man’s Lunch with biscuity malts, a touch of hops, and cocoa nibs from Raleigh’s own Escazu Artisan Chocolates.

Easy-drinking and repeatable, we didn't craft Working Man's Lunch as a decadent pastry beer, but rather as a cola-colored brown ale with a pleasant note of chocolate (hence, "lunch").

Alc. By Vol.
5.7%
IBU
25
To-Go Options
Crowlers, Growlers
Drink It With
Moonpies, braised meats
Grains Specialty grains, Ashburne Mild malt, Pale malt, Locally malted two-row barley, Honey malt, Flaked oats
Hops Magnum
Yeast American Ale
Other Locally processed cocoa nibs