Witwalla

American White Ale

Fruspy (fruit, spice, yeast)

A classic American Wit brewed with chamomile, bitter orange peel, and coriander sourced from our friends at Spicewalla in Asheville.

North Carolina-farmed wheat and triticale (wheat/rye hybrid) -- sourced from our pals at Epiphany Craft Malt -- lend softness and a complementary hint of spice.

Alc. By Vol.
4.9%
IBU
15
To-Go Options
Drink It With
chaat, barbecue, fried chicken
Grains Special malt, Pilsner malt, Locally malted wheat, Local triticale (malted), Flaked oats, Local triticale (farmed)
Hops Amarillo, Centennial, Magnum
Yeast American Wheat Ale
Other Locally sourced bitter orange peel, Locally sourced coriander, Chamomile

Awards & Certifications

Craft Malt Certified

contains at least 10% regional grain

A

Local triticale (farmed)

B

Local triticale (malted)

C

Locally malted wheat

D

Locally sourced bitter orange peel

E

Locally sourced coriander