Full Stem (collab with Stem Cider)
Graf
Fruspy (fruit, spice, yeast)
A beer/cider collaboration with our friends at Stem Ciders (Denver, CO). Clove and banana esters fuse seamlessly with fresh apple. Mosaic and Citra hops add a layer of tropical, juicy punch. Our house mixed-culture wild yeast produced a dry, slightly funky, and tart apple ale that showcases apples, yet still retains a beer-y character.
FUN FACT! Though the blending of malted grain and apples into a fermented beverage has surely been around for centuries, the term "Graf" to describe the beverage comes from Steven King in his book The Dark Tower.
Alc. By Vol.
6%
IBU
24
Drink It With
cold fried chicken, pulled pork
Grains | Locally malted wheat, Locally malted barley (Munich), Flaked wheat, Two-row brewer's malt, Riverbend Malt House Appalachian wheat |
Hops | Mosaic, Citra, Magnum |
Yeast | BSI W-68 Weizen |
Other | Local apple juice |
Southern Sourced
A
Local apple juice
B
Locally malted barley (Munich)
C
Locally malted wheat
D